Cooking HEALTHY with CHEF Josephine
home economics: COOKING CLASS
Each unique session is designed to familiarize children with diverse foods, while they experience what it feels like to create and taste scrumptious recipes themselves! Building self-confidence, creativity and a life-long skill are important ingredients to the programs. Young chefs will learn basics in kitchen safety, proper food handling, food preparation, cooking and baking techniques, presentation, table setting, manners, basic cognitive subject matter, and so much more!
2020 - 2021 Schedule
Session 1: 9/28/20 - 11/21/20
Session 2: 11/30/20 - 1/30/21 (NO classes 12/25-1/1)
Session 3: 2/1/21 - 3/27/21
Session 4: 4/5/21 - 5/29/21
We are open for class on days when public schools are closed.
Each unique session is designed to familiarize children with diverse foods, while they experience what it feels like to create and taste scrumptious recipes themselves! Building self-confidence, creativity and a life-long skill are important ingredients to the programs. Young chefs will learn basics in kitchen safety, proper food handling, food preparation, cooking and baking techniques, presentation, table setting, manners, basic cognitive subject matter, and so much more!
2020 - 2021 Schedule
Session 1: 9/28/20 - 11/21/20
Session 2: 11/30/20 - 1/30/21 (NO classes 12/25-1/1)
Session 3: 2/1/21 - 3/27/21
Session 4: 4/5/21 - 5/29/21
We are open for class on days when public schools are closed.
